Fennel (freshly cut)

Grown at Foragers | Grown Naturally | Pesticide Fee

Freshly-cut Fennel Fronds & Flowers

Fennel has an aniseed flavour. A versatile herb, it marries perfectly with fish or pork, and can be added to salads. The flowers have an intense aniseed flavour.

Serving suggestions: Roll cream cheese stuffed smoked salmon in finely chopped fennel for a delightful snack or starter. Steam or roast fish with a frond of fennel and butter inside a tinfoil wrap. Sprinkle chopped fennel over burgers, sausages, fried potatoes; anything really.

1 tablespoon of chopped fresh fennel will flavour 500g of minced meat.

Please note that Fennel is a delicate herb so can appear limp after it is cut, but this does not impact on flavour and usage.

Keep in paper bag, store in fridge and use within 2 days.

Cut on the day of collection.

Pre-order your herbs before 12 noon on Wednesdays. We cut herbs on Thursday mornings for collection or local delivery on Thursday afternoons (sorry we cannot post or courier fresh cut herbs).