Thyme (freshly cut)

Grown at Foragers | Grown Naturally | Pesticide Fee.

A robust, versatile herb that goes with anything. It teams up well with wine, onion or garlic. Especially tasty in burgers and meatballs.

TIP: Strip the small leaves from the stalks, finely chop, and store in an airtight container in the fridge. Will keep for longer and handy for dipping into when needed.

Cut on the day of collection.

Pre-order your herbs before 12 noon on Wednesdays. We cut herbs on Thursday mornings for collection or local delivery on Thursday afternoons (sorry we cannot post or courier fresh cut herbs).