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A delicate herb with a mild onion flavour. Snip the leaves with scissors and add to salads, dips, egg mayonnaise, potato salad, cheese-on-toast, and savoury tarts.
TIP: Chop or snip with scissors and store in an airtight container in the fridge. Will keep for longer and handy for dipping into when needed.
The McAlpine Partnership t/a Foragers Foods
Wester Balfunning Farm, Balfron Station, Glasgow, G63 0NF, Scotland, UK.
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